Shili Chili

Cover Image for Shili Chili
Luke Stahlwalker
Luke Stahlwalker
American


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Ingredients:

Olive oil, garlic minced, paprika, chili powder, red pepper, salt, pepper, ground cumin, tomato sauce 29oz, Rotel diced tomatoes with green chilies (2 cans 10oz), ground beef/turkey (1 lb), turkey sausage, hot chili beans 40oz, garlic powder, onion, cayenne pepper

Directions:

Stove Skillet

  • add olive oil to pan 1/3 cup

  • add ground beef/turkey

  • add turkey sausage

  • add chopped onion 1 cup

  • garlic minced 1 tsp

  • sprinkle chili powder

  • cook to brown

  • drain grease

Crockpot

  • add hot chili beans

  • add tomato sauce

  • add Rotel (2 cans)

  • chili powder 2.5 tbsp

  • ground cumin 2 tbsp

  • garlic powder 1 tbsp

  • salt 1.5 tsp

  • pepper .5 tsp

  • cayenne pepper 1/4 tsp

  • mix

Cook

  • Let spices marinate for 1 hour or to a boil